These bad boys happen to be gluten-free!
Gluten-free cranberry & double chocolate rolled oat cookies…nom nom nom
|
White Rice Flour |
580g |
14.34% |
|
Sorghum Flour |
414g |
10.24% |
|
Baking Soda |
20.8g |
0.51% |
|
Salt |
12.5g |
0.31% |
|
Xanthan Gum |
02.5g |
0.06% |
|
Unsalted Butter, melted |
600g |
14.83% |
|
Brown Sugar, Light |
1000g |
24.72% |
|
Egg, Whole |
415g |
10.26% |
|
Gluten Free Oats |
1000g |
24.72% |
|
Cranberries, Dried |
500g |
12.36% |
|
Chocolate Chips, White |
600g |
14.83% |
Blend your flours, baking soda, salt, and xanthan together. In a separate bowl, blend butter, sugar, and eggs. Add wet ingredients to the dry, and mix until evenly incorporated. Fold in oats, cranberries, and chocolate chips. Refrigerate for 1/2 hour.
Plop 1 heaping tablespoon of dough on a parchment lined baking sheet, and cook for 15 minutes in a 350°F oven. You will need to form the cookies before you bake then, because they do not spread out on the pan like a traditional cookie. Also, let the cookies sit for 5 minutes before placing on a cooling rack.
Drizzle the top with melted bittersweet chocolate and a little sea salt if you are feeling sassy.
More of the same…nom nom nom
NERDSTEAK 
These looks delicious. I like the idea of sprinkling sea salt on the top. Sweet and salty – #delicious #nomnomnom
AAAWWWWW thanks sugar!
MH
Mmmm. Very fond of bad boys…
Hahahhah well thank you very much! Thats how I roll…
MH
Great!!!!!
Thank you very much!
Hi is Sorghum flour a brand of flour or a type of flour? Not heard of it before! these sound really yummy 🙂
It is a try of flour…you can also replace what I have listed for Sorghum flour with equal parts brown rice flour and quinoa flour
*Type
Thank you I will have a look out for it!
Um.. yum!
They turned out really good! And I am not even on a gluten-free diet…
MH
Wow these look divine!
Especially as a sweet treat on Christmas day for those relos with food intollerences. I’ll definitely be giving these a try 🙂
Thank you very much…they are really tasty! If you have any questions, let me know.
MH
These look divine, especially as a sweet treat to serve for those with food intollerences. I’ll definitely be giving these a try!
Yum! Healthy snacks delish 🙂 Who Told You, You Had To Ead Salads All Day http://wp.me/p3XZqY-9F
Hahahha…that is the truth!
MH
They look great! Looking forward to more GF recipes 🙂
Thank you very much! I usually have a mix of heath conscience, and not-even-close to healthy stuff hahaha
MH
Lovely cookies…lovely chocolate…a whole lot of loveliness 😀
Thank you very much!
MH
Thank you for visiting my blog, because I was able to find yours. I plan on trying this recipe by Christmas. I’ll try and let you know how it goes!
Let me know and I hope you enjoy!
This look incredible! Definitely making them soon! Thanks for sharing 🙂
Very nice…let me know how they turn out!
MH